Cherry Stainless Steel Meat Tenderizer Hammer – Convenient Use
The Cherry stainless steel meat tenderizer is a practical cooking tool, specially designed for flattening pork, beef, and chicken to make the meat softer and evenly thick, allowing it to absorb seasoning faster. It is also useful for mashing food for the elderly and young children. Made from high-quality, rust-resistant zinc alloy, it offers excellent durability and safety without releasing harmful chemicals.
The hammerhead features rows of round studs on each side in two different sizes, helping to tenderize and flatten meat as needed. It’s also perfect for crushing garlic, onions, ginger, and lemongrass without leaving unpleasant odors on your hands, eyes, or nose. Additionally, the hammer is non-stick and easy to clean.
- Material: Stainless Steel Body, ABS Handle
- Size: 22×5.5cm
- Color: Silver
- Origin: China
